Every day, 6.30 am to 10 pm · 7 place des Ormeaux, Tourtour

La Farigoulette Tourtour

Seasonal, local cooking

The menu

A short menu of French and Provençal dishes, all made in-house. Served at lunch and dinner — on the terrace, in the vaulted dining room or out on the square.

The reed-covered terrace, tables laid up to the low wall, hills on the horizon

Fresh produce · Home-made · Cooked with care

A large round table marked “Réservé”, beneath the tree, along the low wall of the terrace

Every day

Specials on the board

Alongside the menu, daily specials are chalked up by hand, depending on the market and the season. The house also makes ice cream: desserts and ice creams are announced at the table.

Lunch, dinner, a morning coffee or an early-evening drink: La Farigoulette is open from breakfast to dinner, every day.

Reservations

Your table is waiting

Open every day from 6.30 am to 10 pm. Tables facing the view go first, so a quick call is all it takes.

+33 4 94 70 57 37
Late-afternoon sun shining through the reed canopy, a round table laid in the foreground